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Bakery Shop Two Half Door 36 Trays Fermentation Equipment Freezing Retard Proofer

Categories Fermentation Equipment
Brand Name: Boyne
Model Number: BY-WFF-36LD-2
Certification: CE
Place of Origin: China
MOQ: 1 pc
Price: Negotiation
Payment Terms: T/T, Western Union
Supply Ability: 1000 pcs per month
Delivery Time: 7 working day
Packaging Details: Standard wooden export package
Product Name: Freezing Retard Proofer
Usage: Restaurant Kitchen
Material: Stainless steel
Typ: Vertical
Capacity: 36 Trays
Temperature: 60~-15°C
Humidity: Normal Room temperature ~95
Warranty: One Year
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Bakery Shop Two Half Door 36 Trays Fermentation Equipment Freezing Retard Proofer

Bakery Shop Two Half Door 36 Trays Fermentation Equipment Freezing Retard Proofer

Description:

The Freezing Retard Proofer,which is using the knob, you can easily set the temperature and humidity to provide the most suitable fermentation conditions.The temperature in the box can reach 95%, and the temperature can be automatically controlled between 60~-15°C to form a suitable fermentation environment.Microcomputer controller,refrigeration/ freezing system,can reserve fermentation time ,make it from freezing/ refrigeration state to fermentation state. 304 stainless steel plate is used, which has strong corrosion resistance and long service life.It is the ideal equipment for the production of bread and cakes.


Feature:


1. Microcomputer controller,refrigeration/ freezing system,can reserve fermentation time ,make it from freezing/ refrigeration state to fermentation state. Freezing can reach- 15°C .

2.Luxury foam automatic spray: every fermentation will be good.

3.Universal wheel: easy to move, high-grade material, durable.

4. Fashionable door handle, invisible handle is beautiful and durable, comfortable and free to switch.

5. High-end stainless steel: 304 stainless steel plate is used, which has strong corrosion resistance and long service life.

6. Big capacity:36 trays 600*400mm

7. The classic manual knob and operation method are more in line with experienced masters' baking habits.


Specification:


Model noItemVoltPowerTemperatureHumidityTray SizeSize
BY-WFF-36LD-236 trays two half door freezing retard proofer220V2.2kw60~-15°CNormal Room temperature ~95600*400mm800*1215*2110




Quality Bakery Shop Two Half Door 36 Trays  Fermentation Equipment  Freezing  Retard Proofer for sale
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